MOHAMMAD ALI MASSUMI; MOHAMMAD REZA FAZELI; SEYED HAMID REZA ALAVI; YOUSEF AJANI. Chemical Constituents and Antibacterial Activity of Essential Oil of Prangos ferulacea (L.) Lindl. Fruits: Essential oil of Prangos ferulacea. Iranian Journal of Pharmaceutical Sciences, [S. l.], v. 3, n. 3, p. 171–176, 2007. DOI: 10.22037/ijps.v3.41016. Disponível em: https://vclass.sbmu.ac.ir/index.php/ijps/article/view/41016. Acesso em: 30 jun. 2026.