1.
Alavi SHR, Yassa N, Fazeli MR. Chemical Constituents and Antibacterial Activity of Essential Oil of Peucedanum ruthenicum M. Bieb. Fruits: Peucedanum ruthenicum essential oils. Iran J Pharm Sci [Internet]. 2005 Oct. 1 [cited 2026 Jun. 30];1(4):217-22. Available from: https://vclass.sbmu.ac.ir/index.php/ijps/article/view/39541